Sweet Potato Buddha Bowl - With Black Beans
Perfectly seasoned, roasted sweet potatoes, garlicky sautéed kale, amazing cooked black beans with onions and peppers all piled into a bowl and topped with a creamy, tangy avocado sauce.
INGREDIENTS
2 cups diced sweet potato
4 tablespoons olive oil
1 tablespoon garlic powder
1 tablespoon chili powder
Salt and pepper
1/4 cup red onion, diced or minced
1 red bell pepper, diced or minced
4 cloves of garlic, minced
15 oz can black beans drained and rinsed
1 tablespoon taco seasoning - I used store-bought
1 bunch or 2 cups sliced kale
1/4 cup veggie stock or dry white wine
1/2 of a ripe avocado
1/4 cup greek yogurt (1/4 cup coconut milk for vegan option)
1 tablespoon red wine vinegar
1 tablespoon honey
the juice of 1 lime
1/4 cup torn cilantro
1/4 cup torn parsley
Salt and pepper
INSTRUCTIONS
Roast the sweet potatoes:
Preheat the oven to 425 degrees F
Place the diced sweet potato into a mixing bowl, pour on 1 tablespoon of olive oil, 1 tablespoon of garlic powder, 1 tablespoon chili powder and some salt and pepper and toss well.
Spray a baking sheet with cooking spray, pour the seasoned sweet potatoes onto the baking sheet in a single layer and bake in the oven for 25 minutes. Remove and set aside.
next full instruction : pinchmegood.com
INGREDIENTS
2 cups diced sweet potato
4 tablespoons olive oil
1 tablespoon garlic powder
1 tablespoon chili powder
Salt and pepper
1/4 cup red onion, diced or minced
1 red bell pepper, diced or minced
4 cloves of garlic, minced
15 oz can black beans drained and rinsed
1 tablespoon taco seasoning - I used store-bought
1 bunch or 2 cups sliced kale
1/4 cup veggie stock or dry white wine
1/2 of a ripe avocado
1/4 cup greek yogurt (1/4 cup coconut milk for vegan option)
1 tablespoon red wine vinegar
1 tablespoon honey
the juice of 1 lime
1/4 cup torn cilantro
1/4 cup torn parsley
Salt and pepper
INSTRUCTIONS
Roast the sweet potatoes:
Preheat the oven to 425 degrees F
Place the diced sweet potato into a mixing bowl, pour on 1 tablespoon of olive oil, 1 tablespoon of garlic powder, 1 tablespoon chili powder and some salt and pepper and toss well.
Spray a baking sheet with cooking spray, pour the seasoned sweet potatoes onto the baking sheet in a single layer and bake in the oven for 25 minutes. Remove and set aside.
next full instruction : pinchmegood.com