Pineapple Pretzel Fluff
Pineapple Pretzel Fluff is an easy to make dessert salad tha's both sweet and salty with a little crunch.
Ingredients
1 cup crushed pretzels
1/2 cup butter, melted
1 cup granulated sugar, divided
8 ounces cream cheese, softened
1 (20-ounce) can crushed pineapple, drained
1 (12-ounce) container Cool Whip, thawed
Instructions
Preheat oven to 400 degrees. Line a 9x13-inch baking pan with parchment paper.
In a medium bowl, stir together pretzel pieces, butter, and 1/2 cup sugar. Transfer mixture to prepared baking pan. Press down gently on it and spread it out some. It does not need to cover the bottom of the pan.
next full instruction : spicysouthernkitchen.com
Ingredients
Baca Juga
1/2 cup butter, melted
1 cup granulated sugar, divided
8 ounces cream cheese, softened
1 (20-ounce) can crushed pineapple, drained
1 (12-ounce) container Cool Whip, thawed
Instructions
Preheat oven to 400 degrees. Line a 9x13-inch baking pan with parchment paper.
In a medium bowl, stir together pretzel pieces, butter, and 1/2 cup sugar. Transfer mixture to prepared baking pan. Press down gently on it and spread it out some. It does not need to cover the bottom of the pan.
next full instruction : spicysouthernkitchen.com
