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No Bake Chocolate Eclair Icebox Cake

Looking for a quick and easy dessert recipe with only 15 minutes of hands-on time ? Try out delicious No Bake Chocolate Eclair Icebox Cake !



Ingredients
1 box graham crackers (3 sleeves)
2½ cups heavy cream, divided
3 tablespoons sugar
1 teaspoon vanilla
2 (3.5 ounce) pkg instant vanilla pudding mix
3 cups milk
8 oz chopped dark chocolate

Instructions
Pour 1½ cup of heavy whipping cream, sugar and vanilla into the cold bowl and whisk on high speed until medium to stiff peaks form. Do not over beat.
In a bowl, combine vanilla pudding mix with cold milk. Whisk for several minutes until the pudding starts to thicken. Stir in Whipped cream.
Spread a thin layer of pudding mixture in a 9x13 pan just to coat the bottom.
Arrange approx. 1 sleeve of graham crackers on the bottom of a pan, breaking them as needed to fit around the top and bottom edges

next full instruction : cakescottage.com

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